Slow Cooker Rotisserie Chicken

  • Ready in 4h 30m

  • Serves 6

  • 496 calories

  • 6.85g carbs

Slow Cooker Rotisserie Chicken might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 497 calories, 39g of protein, and 34g of fat per serving. This recipe serves 6. For $1.75 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe from Damn Delicious has 1 fans. Head to the store and pick up lemon, garlic powder, kosher salt and pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 4 hours and 30 minutes.

13 ingredients

  1. 2 tsps paprika
  2. 1 tsp light brown sugar
  3. 1 tsp oregano
  4. 1 tsp onion powder
  5. 1/2 tsps garlic powder
  6. 1 serving kosher salt
  7. 4 lb roasting chicken
  8. 1 lemon
  9. 3 sprigs fresh thyme
  10. 1 sprig rosemary
  11. 2 large carrots
  12. 2 rib celery
  13. 1/2 small onion

Instructions

  1. In a small bowl, combine paprika, brown sugar, oregano, onion powder, garlic powder, 1 1/2 teaspoons salt and 1 teaspoon pepper.
  2. Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with paprika mixture. Stuff cavity with lemon, thyme and rosemary.
  3. Place carrots, celery and onion into a 4-qt slow cooker.
  4. Place chicken, breast side up, on top of the vegetables; tie drumsticks together with kitchen twine.
  5. Cover and cook on low heat for 4-5 hours, reaching an internal temperature of 165 degrees F.
  6. Remove chicken from the slow cooker; let rest 10-15 minutes.
  7. OPTIONAL: Preheat oven to broil.
  8. Place chicken onto a baking sheet and broil until crisp and crusted, about 4-5 minutes.
  9. Serve immediately.
Slow Cooker Rotisserie Chicken

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