Feta-Brined Roast Chicken

• Ready in 10h 5m

• Serves 4

• 695 calories

• 8.2g carbs

If you have approximately 10 hours and 5 minutes to spend in the kitchen, Feta-Brined Roast Chicken might be a super gluten free, primal, and ketogenic recipe to try. For $3.1 per serving, you get a main course that serves 4. One portion of this dish contains about 41g of protein, 56g of fat, and a total of 696 calories. Only a few people made this recipe, and 1 would say it hit the spot. This recipe from Simply Recipes requires ground pepper, kosher salt, oregano, and olive oil.

13 ingredients

1. 2 oz feta cheese
2. 2 tsps kosher salt
3. 4 cups water
4. 4 lb chicken
5. 1 tbsp parsley
6. 2 tsps kosher salt
7. 1/2 tsps ground pepper
8. 2 tsps oregano
9. 2 large lemons
10. 2 tbsps olive oil
11. 4 tbsps olive oil
12. 2 oz feta cheese
13. 5 oz baby greens

Instructions

1. Place the feta cheese, salt, and water in a blender. Process until the feta cheese has broken down into small bits and the salt is dissolved.