Sticky Barbecue Chicken
Ready in 45m
Serves 10
491 calories
19.73g carbs
Sticky Barbecue Chicken is a gluten free and dairy free main course. This recipe serves 10. One serving contains 491 calories, 31g of protein, and 33g of fat. For $1.76 per serving, this recipe covers 24% of your daily requirements of vitamins and minerals. This recipe is typical of Barbecue cuisine. A mixture of garlic cloves, cayenne pepper, diamond crystal or, and a handful of other ingredients are all it takes to make this recipe so yummy. It is brought to you by Bon Appetit. 1 person has tried and liked this recipe. It is perfect for Father's Day. From preparation to the plate, this recipe takes approximately 45 minutes.
18 ingredients
- 1/4 cups paprika
- 2 tbsps brown sugar
- 2 tsps chili powder
- 2 tsps garlic powder
- 2 tsps cayenne pepper
- 4 lb chicken thighs
- 2 juice of lemon
- 4 tsps diamond crystal or
- 5 tbsps barbecue seasoning
- 1 tbsp vegetable oil
- 1 small onion
- 3 garlic cloves
- 3/4 cups ketchup
- 2 tbsps apple cider vinegar
- 2 tbsps unsulfured blackstrap molasses
- 1 tbsp dijon mustard
- 1 tbsp louisiana hot sauce
- 1 tbsp worcestershire sauce
Instructions
- Whisk paprika, brown sugar, chili powder, garlic powder, and cayenne in a small bowl to combine. Makes about ½ cup.
- Do ahead: Seasoning can be made 1 month ahead. Store airtight at room temperature.

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