Caribbean Citrus Chicken

  • Ready in 4h 10m

  • Serves 6

  • 173 calories

  • 4.36g carbs

Forget going out to eat or ordering takeout every time you crave Central American food. Try making Caribbean Citrus Chicken at home. This recipe serves 6 and costs 50 cents per serving. This main course has 174 calories, 25g of protein, and 6g of fat per serving. Not a lot of people made this recipe, and 1 would say it hit the spot. If you have pepper, garlic or, lemon juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. From preparation to the plate, this recipe takes around 4 hours and 10 minutes. It is brought to you by Lauren Greutman.

10 ingredients

  1. 3 lb chicken legs and thighs
  2. 3 tbsps orange juice concentrate
  3. 1 tbsp lemon juice
  4. 2 cloves garlic or
  5. 1/2 onion
  6. 2 tsps salt
  7. 1 tsp pepper
  8. 1/2 tsps cumin
  9. 1 tsp oregano
  10. 1 tsp cilantro

Instructions

  1. Combine all ingredients in a freezer bag or large bowl.
  2. Marinade for a few hours or overnight.
  3. Cook in slow cooker for 4 hours on high, 6 hours on medium, or 8 hours on low.
  4. Serve with rice.
Caribbean Citrus Chicken

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