Tex Mex Chicken Salad Stuffed Bell Peppers

• Ready in 20m

• Serves 4

• 110 calories

• 5.85g carbs

Forget going out to eat or ordering takeout every time you crave Southwestern food. Try making Tex Mex Chicken Salad Stuffed Bell Peppers at home. For 79 cents per serving, you get a hor d'oeuvre that serves 4. One portion of this dish contains about 6g of protein, 7g of fat, and a total of 110 calories. From preparation to the plate, this recipe takes about 20 minutes. This recipe is liked by 118 foodies and cooks. A mixture of chili powder, bell peppers, chicken, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Neighbor Food Blog. It is a good option if you're following a gluten free and primal diet.

11 ingredients

1. 1 bell pepper
2. 4 bell peppers
3. 2 cups chicken
4. 1/2 tsps chili powder
5. 1/4 cups cilantro
6. 1 tsp cumin
7. 1 jalapeno
8. 1 tbsp lime
9. 4 servings salt and pepper
10. 1/4 cups cream
11. 1/4 cups to

Instructions

1. In a large bowl, combine all the ingredients except the salt and pepper and halved bell peppers. Stir well until everything is evenly distributed. Taste. Season with salt and pepper to taste.Scoop the mixture into the halved bell peppers, mounding it on top.
2. Sprinkle with extra cilantro, if desired.
3. Serve immediately or cover and refrigerate until ready to serve.