Grilled Chicken Wings with Sweet & Spicy Wing Sauce Man Vs Woman

• Ready in 20m

• Serves 7

• 236 calories

• 22.12g carbs

Grilled Chicken Wings with Sweet & Spicy Wing Sauce Man Vs Woman takes around 20 minutes from beginning to end. One portion of this dish contains roughly 28g of protein, 4g of fat, and a total of 237 calories. This recipe serves 7 and costs $1.49 per serving. It works well as a rather cheap hor d'oeuvre for The Fourth Of July. Plenty of people really liked this American dish. This recipe from Peanut Butter and Peepers has 515 fans. If you have musselman's apple butter, celery salt, hot sauce, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and dairy free diet.

5 ingredients

1. 1 cup musselman's apple butter
2. 1/2 tsps celery salt
3. 2 lb chicken wings
4. 1/2 cups hot sauce
5. 1/2 cups ketchup

Instructions

1. Mix together the apple butter, hot sauce, ketchup and celery salt in a medium bowl. Reserve 3/4 cup of the hot sauce as a dip. (makes 2 cups)To make chicken wings:Spray Grill with cooking spray and Preheat grill over medium - high heat.
2. Add chicken wings, brush the top with wing sauce. Turn after about 3 minutes; brush with more wing sauce. Continue to turn the chicken wings every few minutes until the meat is not pink and juice runs clear. This will usually take about 16 – 18 minutes total.You’ll know the wings are close to being done when you see bubbles forming underneath the skin. These bubbles are formed from the steam coming off of the meat as it cooks through. Also, keep the grill closed as much as you can to speed up the cooking and cut down on the flare-ups. You can be pretty sure they are done when they have a nice brown or charred layer like this (some charring is fine, the sauce will take care of it).Toss the chicken wings in remaining sauce immediately after removing from the grill while they are nice and hot. Leave them in the sauce for a few minutes to soak in the goodness.
3. Serve with reserved 3/4 cups of sauce.To grill chicken breast:Spray Grill with cooking spray and Preheat grill over medium - high heat.
4. Add chicken breast and brush both sides with wing sauce.Cook each side for about 4 minutes, until chicken is no longer pink and juice runs clear.
5. Add reserved sauce over the chicken.