Cornish Game Hen Soup

• Ready in 15m

• Serves 6

• 273 calories

• 27.38g carbs

Cornish Game Hen Soup could be just the gluten free and dairy free recipe you've been looking for. This recipe serves 6 and costs 93 cents per serving. One serving contains 273 calories, 16g of protein, and 11g of fat. It works best as a main course, and is done in about 15 minutes. 22 people were impressed by this recipe. It will be a hit at your Autumn event. This recipe from The Kitchen Magpie requires garlic cloves, onion, chicken bouillion, and wild/brown rice mix.

8 ingredients

1. 3 carrots
2. 2 celery
3. 3 cubes chicken bouillion
4. 1 game hen
5. 6 garlic cloves
6. 2 parsnips
7. 1 onion
8. 1/2 cups wild/brown rice mix

Instructions

1. Chop the game hen up into 6-8 pieces, bacon on top included, and boil in about 6 cups of water for an hour.
2. Remove all the chicken, bones and bacon and set aside to cool.
3. Mix 3-4 cubes of chicken bouillion into the stock, depending on your tastes. This bouillion was very, very good.Chop up all your veggies and put them into the broth. I added more carrots after I took this picture, because it was really sad and white looking.Chop up as much meat as you can from the hen.
4. Add in meat and the wild rice mix, I used 1 cup and it was a very thick soup, If you want more broth, use half a cup.
5. Add more water if needed while it’s cooking.Simmer for another 40-50 minutes to cook the rice, then serve.