Jerk Chicken

  • Ready in 45m

  • Serves 6

  • 366 calories

  • 16.51g carbs

Jerk Chicken might be just the Jamaican recipe you are searching for. This recipe serves 6 and costs $1.83 per serving. One serving contains 367 calories, 37g of protein, and 16g of fat. Not a lot of people really liked this main course. This recipe is liked by 1 foodies and cooks. If you have jerk sauce, ketchup, chicken thighs, and a few other ingredients on hand, you can make it. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

12 ingredients

  1. 1/4 tsps black pepper
  2. 2 lb chicken breast halves
  3. 1 lb chicken thighs
  4. 3 garlic cloves
  5. 6 servings green onions
  6. 1/2 cups bbq sauce
  7. 1 tbsp hot sauce
  8. 3 tbsps ketchup
  9. 1/4 cups lemon juice
  10. 1/2 cups light beer
  11. 1 cup onion
  12. 1/4 tsps salt

Instructions

  1. Combine 1/4 cup jerk sauce and next 5 ingredients (1/4 cup jerk sauce through garlic) in a large zip-top plastic bag.
  2. Add chicken to bag; seal. Marinate in refrigerator overnight, turning occasionally.
  3. Remove chicken from bag; discard marinade.
  4. Prepare grill to medium-high heat.
  5. Combine 1/4 cup jerk sauce, beer, ketchup, and hot sauce.
  6. Place chicken on grill rack coated with cooking spray; grill 20 minutes or until done, turning and basting frequently with beer mixture.
  7. Garnish chicken with green onions, if desired.
Jerk Chicken

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