Slow Cooker Sticky Chicken Wings

• Ready in 7h 10m

• Serves 6

• 404 calories

• 30.68g carbs

Slow Cooker Sticky Chicken Wings is an American recipe that serves 6. Watching your figure? This gluten free and dairy free recipe has 404 calories, 24g of protein, and 20g of fat per serving. For $1.32 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. Plenty of people really liked this hor d'oeuvre. 4231 person were impressed by this recipe. From preparation to the plate, this recipe takes around 7 hours and 10 minutes. A mixture of onion powder, reduced sodium soy sauce, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Damn Delicious.

13 ingredients

1. cups balsamic vinegar
2. cups brown sugar
3. 3 lb chicken wings
4. 2 tbsps cornstarch
5. 2 tbsps cilantro leaves
6. 3 cloves garlic
7. 1 tsp ginger powder
8. 1 tsp ground pepper
9. 1/4 cups honey
10. 1/2 tsps onion powder
11. cups reduced sodium soy sauce
12. 1 tbsp sesame seeds
13. 1 tsp sriracha

Instructions

1. In a large bowl, whisk together soy sauce, balsamic vinegar, brown sugar, honey, garlic, Sriracha, ginger powder, pepper and onion powder.
2. Place wings into a slow cooker. Stir in soy sauce mixture and gently toss to combine. Cover and cook on low heat for 6-7 hours or high heat for 3-4 hours. In a small bowl, whisk together cornstarch and 2 tablespoons water. Stir in mixture into the slow cooker. Cover and cook on high heat for an additional 10-15 minutes, or until the sauce has thickened.
3. Serve immediately, garnished with sesame seeds and cilantro, if desired.