Cilantro Lime Grilled Chicken Breasts

• Ready in 2h 25m

• Serves 4

• 254 calories

• 1.55g carbs

Cilantro Lime Grilled Chicken Breasts is a main course that serves 4. Watching your figure? This gluten free, dairy free, paleolithic, and primal recipe has 254 calories, 24g of protein, and 16g of fat per serving. For $1.36 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. 502 people found this recipe to be delicious and satisfying. This recipe from Amandas Cooking requires chicken breast halves, salt, cilantro, and lime zest. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 2 hours and 25 minutes.

8 ingredients

1. 4 chicken breast halves
2. 1/4 cups olive oil
3. 2 tbsps lime juice from one lime
4. 1 tsp lime zest
5. 1/2 tsps salt
6. 1/4 tsps ground pepper
7. 3 cloves garlic
8. 1/4 cups cilantro

Instructions

1. Poke several holes in the chicken breasts with the tip of a knife.
2. Place chicken breasts in a glass casserole dish.
3. Combine the oil, lime juice, zest, salt, pepper, garlic, and cilantro and cover the chicken, turning to coat.
4. Marinate covered, in the refrigerator for about 2 to 4 hours.
5. Remove chicken from the refrigerator about 20 minutes before cooking.
6. Grill over medium heat for several minutes, turn and grill several more, enough to get nice grill marks. Turn heat down to low and cover, turning occasionally, until meat reaches an internal temperature of 165 F.